All prices include tax and service fees and are per person.

Buffet Menu

• Roast Chicken, Baked Ham, and Roast Sirloin of Beef
• Mashed or Salt Potatoes
• Baked Ziti with Sauce
• Fresh Vegetable Blend of the Day
• Chef Salad
• Tropical Fruit, Rolls and Butter, Coffee and Tea
All prices include tax, service fees and are per person.
Chicken with Choice of One (1) Meat............................................................ $21.30
Chicken with Two (2) Meats........................................................................ $23.80
Prime Rib with Stuffed Chicken.................................................................... $30.00
Chicken French, Seafood Newburg, Stuffed Pork Tenderloin (Choice of 2)...... $24.57
  • Choice of Sweet Potato, Red Mashed Potato, or Rice Pilaf
  • Pasta Primavera with Alfredo or Marinara Sauce
  • Steamed Vegetable
  • Chef Salad
  • Rolls & Butter, Coffee and Tea

A minimum of 80 and a maximum of 140 people are required for buffets.
All prices include tax, service fees and are per person.


Back To Menu Page

Copyright The Lodge at Batavia Country Club 2010. Managed and Hosted by Big Bear Computer